
DINNER
2120 is South Lake Union's neighborhood restaurant for dinner, located in the heart of SLU at 2120 6th Avenue, steps from the Amazon Spheres. We offer a warm, welcoming dinner experience rooted in thoughtful Contemporary American cooking, genuine hospitality, and an ambiance that invites guests to settle in and stay a while. Whether you're joining us after work, celebrating a special occasion, or simply looking for a great dinner in South Lake Union, we'd love to have you.
Our menu evolves with the seasons and highlights the best of the Pacific Northwest, with dishes that are familiar in spirit and elevated in execution. The wine and cocktail programs are built to pair naturally with the food, and our servers are here to guide you through both. Guests can choose from our full dinner menu or, for groups and special occasions, explore our private dining options in the heart of SLU.
FREE GARAGE PARKING AFTER 4:00 PM ON WEEKDAYS
AND ALL DAY ON WEEKENDS
Located right beside the Amazon Spheres.
2120 DINNER MENU
RAW
Washington Oysters 22 half dozen | 42 full dozen
served on the half shell with a rosé mignonette*
Ahi Tuna “Aguachile” 19
cilantro, lime, serrano pepper, granny smith apple, compressed honeydew, radish *
Steak Tartare 19
prime New York, shallot, evoo, parsley, egg yolk, pickled mustard seed, house chips*
SMALL PLATES
Lacinato Kale Salad 15
cucumber, cherry tomato, basil vinaigrette, grana padano, pine nuts v
Butter Lettuce Salad 15
bib, frisée, snap pea carrot, pickled onion, esame, ginger-soy vinaigrette v
Roasted Rainbow Carrots 16
tzatziki, vegetarian bagna càuda, fresno, castelvatrano olive, bread crumb, dill v
Smoked Salmon Rillette 16
parsley, pickled red onion, fried caper, chive oil, lemon, aioli, crostini*
Burrata 17
tomato chutney, arugula, basil crystals, extra virgin olive oil, marcona almond, grilled ciabatta
Fried Calamari 17
citrus labneh, fresno, castelvetrano olive, mint, sumac, turmeric, burnt orange gastrique
Rabbit Arancini 17
tomato-ouzo sauce, chili, arborio risotto, grana padano, breadcrumbs
Pork Belly 18
tomatillo salsa, pickled carrot, jicama, frisée, charred spring onion, coriander gastrique
Grilled Octopus 23
serrano & white bean purée, chili flake, sautéed kale, chickpea, burnt orange gastrique
HOUSE-MADE PASTA
Oxtail Cacciatore Pappardelle 34
rustic san marzano & red pepper sauce, chili flake, basil, grana padano
Duck Confit Tagliatelle 29
confit duck leg, basil pistou, spinach, spring onion, fontina cheese
Potato Gnocchi 24
snap pea, sweet corn, chili flake, allium, chardonnay-cream sauce, grana padano
Click Image for Dish Description
ENTRÉE
Thai-Style Green Curry 23
coconut milk, snap pea, squash, anaheim pepper, jasmine rice, scallion v
King Salmon 44
6oz, rice pilaf, tomato chutney, chive cream, radish *
Seared Scallops 43
riced cauliflower, mire poix, saffron soubise, parsley, lemon, chive oil *
Bone-In Pork Chop 35
9oz, pepita mole, patty pan squash, charred spring onion, puffed hominy
Prime New York Steak 58
10oz, robuchon potatoes, peppercorn demi-glace, asparagus, italian salsa verde *
Tomahawk Ribeye 155
40–44oz, served à la carte with chimichurri compound butter*
serves 2–3; please allow additional time for preparation. Limited quantities available.
add to any entrée or pasta: Seared Scallops 9 ea | 6oz King Salmon 28 | Duck Leg 17
SIDES
Belgian Frites 9
shallot, chive, Portland organic ketchup, garlic aioli* v
Brussels Sprouts 13
bacon, shallot, chive, stone ground mustard vinaigrette v
Broccolini 14
almond romesco, chimichurri, grana padano v
Mac & Cheese 15
cheddar-allium mornay, chive, herb breadcrumbs
v Prepared vegan, or can be prepared vegan with modifications upon request.
*Eating raw or undercooked foods may increase the risk of food-borne illness.
20% gratuity is automatically added for parties of 6 or more.
Our menu prices are thoughtfully adjusted to reflect the true cost of exceptional dining, including fair wages for our team. We believe this honesty allows you to fully appreciate the value of your experience without any added surprises.
2120 is open for dinner seven nights a week, Monday through Sunday starting at 4pm, in the heart of South Lake Union. We're easy to find at 2120 6th Avenue, right next to the Amazon Spheres, with free garage parking available after 4pm on weekdays and all day on weekends. For large groups, private events, or corporate dinners in SLU, visit our private dining page or call us directly.
South Lake Union, Seattle
2120 6th Ave.
Seattle, WA 98121
(click for map👉Right next to Amazon Spheres)
Dinner*: Mon - Sun: 4PM - 9PM
FREE GARAGE PARKING AFTER 4PM + WEEKENDS
*We are currently open for dinner service & private lunches
*Closing times listed are for last seating times for dinner

